So, you think you have a pretty healthy
diet. You read labels, minimize foods
high in fat, sugar and calories; include
lots of fruits and vegetables; and shop
at a health food store. Despite these
efforts you struggle with persistent
health and weight problems.
A successful approach to nutrition
improves health, energy, digestion, and
elimination; provides restful,
uninterrupted sleep; healthy emotions
and a clear, focused mind. The right
foods for you leave you extremely
satisfied and without cravings.
Many people are suffering with multiple
health issues including pain problems,
skin issues, immune disorders,
allergies, bone problems, male and
female related diseases, heart disease,
cancer, and many others. Please do not
underestimate the healing power of food
to reverse these issues. This article
gives solutions for common health
complaints including constant hunger,
fatigue, digestive and weight issues.
When you resolve them, every
aspect of your health will improve.
All
chronic, acute and
degenerative disease can be
helped with therapeutic
foods.
Your diet is one of the best
ways to prevent, even
reverse, disease. Certain
foods help you maintain
healthy weight; a clear,
focused mind; and emotional
harmony. The problem is
there are many versions of
what constitutes a good
diet. Most of them conflict
with each other. They all
have a common theme:
everyone should eat
according to the same rules
and each one claims their
rules are the ones that will
make you healthy.
Worse yet is the scientific
reductionist view adopted by
many alternative
practitioners as well.
Science evaluates foods
solely by the presence of
proteins, carbohydrates,
calories, fats, vitamins and
minerals. Foods containing
similar quantities of
nutrients are considered
equivalent in therapeutic
value. All people are
assumed to be the same
physiologically, so choice
of foods is simply a matter
of preference within
scientific quantitative
guidelines. As evidenced by
the rapid increase in
disease and obesity in
children and adults,
scientific nutrition is
ineffective.
The value of food extends
far beyond its nutrients.
Food has an essence which is
far more than the sum of its
nutrients. All food has a
character and energetic
properties that science has
not yet been able to define.
You become the frequency of
the food you consume.
Trendy diets come and go and
science continually changes
its mind about food. No
wonder the public is
confused and searching for a
sane and sensible approach
to nutrition and health.
Believing that a specific
diet will eliminate all
people's health and weight
problems is unrealistic,
even absurd.
Symptom #1: Constant Hunger,
Insatiable Appetite, Grazing all Day
Even though you've eaten and feel full,
some part of you is not
satisfied.
You often go to the refrigerator looking
for something, but can't figure out what
it is you want. The modern diet is
filled with highly refined and processed
foods devoid of real nutrition. Many
nutrients and much of the food's life
force energy are lost in the processing.
Your insatiable appetite may be for
wholesome, unrefined, unprocessed,
chemical and drug-free foods. Constant
eating may be your body's attempt
to get the nutrients that have been lost
in the processing.
Remedy:
Include plenty of whole foods in your
daily diet. When foods are eaten in
their whole, natural state your body
will be nourished and satisfied. Meal
replacements, shakes, smoothies, energy
bars, are not whole foods—no
matter what clever ad executives have
placed on the label. Brown rice,
barley, millet and other grains are
whole foods. When they are processed
into energy bars, bread, pasta, or
crackers, they are no longer a whole
food. These fragmented products do not
provide the nutrition, energy, and
satisfaction you need to be healthy.
Vegetables, whole, unprocessed grains,
fruit, beans, legumes, seafood, and
drug-free animal products are whole
foods.
Click here for 3 meals from
one pot of brown rice.
Gulping
your food without breaking it down with
your teeth and saliva makes it difficult
to assimilate the nutrients from the
food. Your digestive organs have to do
the work of your teeth and saliva. This
uses a lot of your body’s energy and is
often a cause of fatigue. You may feel
full, but not satisfied. This leads to
constant eating since you haven’t
absorbed the nutrients from the food
that you haven’t chewed. Eating on the
run, while driving, standing or working
can be a trigger to keep eating to get
the nutrients you have not assimilated
because of your erratic eating style.
The
remedy is simple: chew your food
until liquid and sit down and relax when
you eat. Schedule a few meals weekly
to eat mindfully. You will feel
calmer, more energetic and satisfied on
less quantity. Your health will
improve too.
An
insatiable appetite can be a sign that your meals are not
substantial enough. It can also
signal blood sugar imbalances which can
be balanced with the right foods.
Grazing all day long burdens your
digestive system causing it to use your
energy for digestive processes leaving
far less for your every day activities.
Sugar stimulates your appetite, causes
high and low blood sugar, and it is
an ingredient in many foods--even the
ones from the health food store.
Are you
really hungry or are you trying to get
some other need met through food? You
eat for many reasons. Many of them have
nothing to do with true physical
hunger. Are you trying to fill a void
left by a lifestyle that is not
nourishing or feeding your needs? Start
paying attention to why you eat.
What are you really hungry for?
Symptom #2:
Digestive issues
Do you
experience gas, bloating, cramping,
distention, constipation or loose stools
on a regular basis? A strong digestive
system is vital to good health and many
modern foods—some seemingly
healthy—greatly compromise your ability
to digest, assimilate and eliminate. If
you have these issues, you are not
eating the best foods for you.
The biggest
offenders are cow’s milk products,
sugar,
alcohol, many prescription drugs,
spoiled food, and too many ingredients
in a dish. Raw foods and fruit juice
cause digestive problems for many
people, and are not essential for good
health.
Bacteria, viruses, overgrowth of yeasts,
fungus, and parasites compromise your
gut, and their survival is dependent on
a poor diet. Click
here
for more
on these issues.
Remedy:
Keep your meals simple avoiding
complicated dishes like 10 bean soups
and lasagna; chew well; eliminate the
offenders listed above; don’t keep
leftovers more than a few days; drink
warm tea after every meal, especially
ginger, peppermint, or chamomile.
Click here
for digestive aids.
Resolve the
life issues you are having difficulty
digesting. Your body, mind, and
emotions are not separate. Health issues
can and do develop from a negative mind
and stressful emotions. Your body
responds to your thoughts and feelings.
Attitudinal Healing Counseling
can help you understand the positive
meaning of your challenges and help you
create harmony, balance and strength
through them.
Symptom #3
– Fatigue
Sugar,
coffee, and alcohol cause blood sugar to
plummet, deplete mineral reserves, and
make you tired. The effects aren’t
always immediate. It’s essential to
figure out why you crave these
substances. They are filling some need
in a harmful way.
Click
here
for a
free, useful tool to determine your
needs.
Remedy
– eliminate or greatly minimize sweets,
alcohol and coffee.
Click here
for some antidotes-- a few things can
you do to revitalize your energy, focus
your mind, balance your emotions, lose
the excess pounds, and reverse the
negative effects of overdoing these
harmful substances. Join my
Balanced Blood Sugar
TeleClass
to learn more.
If a large
percentage of your food is frozen then
microwaved, you are likely to be tired
and sick—even if the food is from a
health food store.
Microwave
cooking damages the molecular integrity
of food, diminishing its subtle qi.
Experiments reported in the prestigious
British medical journal, The Lancet,
(Dec. 9, 1989) show that microwave
cooking alters food enough to cause structural,
functional and immunological changes in
the body. The report states that
microwaves transform the amino acid L-proline
into D-proline, a proven toxin to the
nervous system, liver and kidneys.
The
Russians, who have done the most
diligent research into the biological
effects of microwave ovens, have banned
their use due to the negative impact on
people's health. They issued an
international warning about the
biological and environmental damage that
can result from the use of microwaves
and similar-frequency electronic
apparatus. A few of the effects the
Russian scientists observed: the
creation of cancer-causing agents,
increased chance of cancer development,
and decreased nutritional value of the
food.
Remedy
– try a 2-week trial of eliminating
frozen foods and microwave use. Eat
fresh whole foods cooked on the stove.
Keep a daily journal of how you are
feeling and notice how your energy
improves.
Symptom #4
- Difficulty Losing Weight
When you
are eating the right foods for you your
body will naturally be at a healthy
weight. Many struggle with excessive
weight, eating denatured low-fat,
low-calorie and fat-free foods. Most of
these are defatted with chemical
solvents that compromise your health,
slow metabolism, and
ability to maintain a fit body. Many
diet foods, smoothies, and shakes
create sluggish metabolism because of
their damp, cooling effects. Others
cause heat and stagnation driving the
excess deeper.
Blood sugar imbalances, food
sensitivities, and
digestive issues, including yeast and
fungi, are a few causes of stubborn
weight loss. I know you want a quick
solution and I’ve offered some tips.
These are complex issues that took years
to develop.
Weight
issues are health issues. The same
choices that are causing your health
issues are contributing to weight
challenges.
Remedy:
Eat real food that comes from the earth,
emphasizing unprocessed whole grains,
lots of vegetables, and healthy
proteins. Avoid diet foods. If you eat
a lot of animal food, begin to minimize
and have two or more meat-free days
weekly. You can get ample protein from
grains, vegetables, beans and legumes.
Animals are given hormones to make them
fat and you get the same result when you
eat them.
Stop
obsessing about weight and make your
goal be balanced health in body, mind
and spirit. As you fight against excess
weight you strengthen its hold on you.
Self criticism, hating your body, and
being mean-spirited toward yourself are
some ways you fight against
weight issues.
Join
Holistic Weight Loss TeleSeminar
beginning September 29, or take
advantage of my
Holistic Weight Loss Home Study
Program and save $40
through Labor Day. Both are
comprehensive Body, Mind Spirit programs
and will teach you how to evaluate your
condition and craft a flexible eating
plan for creating a healthy, fit body
and mind permanently. Your health,
energy, and emotions will greatly
improve too.
My
Detoxification and Regeneration Fall
Health TeleSeminar will help you
kickstart your health and vitality.
Join me on September 8 for this very
information class.
Every
food you eat and each cooking method has
specific therapeutic properties. The
effects of your nutritional choices are
relative to all foods that you eat and
altered by your thoughts and beliefs
about the food. Other factors influence
the results of food, including
medications, supplements, activity
level, environment and season; emotional
state, stress level and how you process
life’s challenges.
There is no
magic bullet, no one food or
supplement, or a one-size-fits-all
approach to the growing health and
weight problems of the world. Take
responsibility for your health by
investing some time to learn how to
assess your health and create a flexible
nutrition plan that takes into account
seasonal influences.
Following a rigid dietary
plan devised by someone who
knows nothing about your
constitution and condition
will not make you healthy or
happy. Please have an open
mind when it comes to your
well being. Explore a
true holistic approach
with an experienced
professional.